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Slow Cook and BBQ

ย่างและตุ๋น

Cuts with big flavour for charcoal, smoking and slow braising.

Nº 01

Crying Tiger

เสือร้องไห้

The famous Thai grilling cut. Layers of meat and fat, made for charcoal and jaew.

  • Grill
  • Smoke
  • Braise
฿500/ kg Add 1 kg
Nº 02

Chuck

สันคอ

Big beefy flavour from the neck. Great value on the grill or low and slow.

  • Grill
  • Smoke
  • Braise
฿500/ kg Add 1 kg
Nº 03

Shin

น่อง

Cross-cut with the marrow bone. Low, slow and meltingly tender.

  • Braise
฿500/ kg Add 1 kg

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